Eat & Drink
The Lounge
Newly opened, The Lounge is the social center of the hotel where guests can sip coffee, cocktails, and enjoy a selection of light bites. Curated by Union Square Hospitality Group, the menu features bites and cocktails that pay homage to the hotel’s history. Boasting a nod to the past and a playful approach to the present, the new spaces introduce a sophisticated, creative environment for modern travelers, influential creators, and savvy locals.
The Restaurant:
Marta, located at The Redbury New York hotel just north of Madison Square Park, is a lively restaurant from Chef Lena Ciardullo. Inspired by the rustic cooking of Rome and the season’s freshest local produce, Marta is known for family-style roasts, grilled seafood, and vegetables cooked over open fire, alongside thin, crackly-crusted pizzas. The warmth and communal energy at Marta make us a central gathering place for the neighborhood.
212.651.3800
Vini e Fritti
A Roman-style aperitivi bar, Vini e Fritti celebrates the marriage of bubbles and antipasti. The bar offers a sprawling list of value-driven Champagnes rounded out by a focused selection of Italian reds and whites, craft beers, refreshing spritzes, and more. Executive Chef Lena Ciardullo's menu includes small plates like fritto misto and homemade stracciatella.
Caffe Marchio
An homage to the Roman tradition of delicious coffee in an energetic and convivial environment, Caffe Marchio serves up a proprietary blend of coffee designed to evoke the earthy character of Roman espresso and to complement the array of sandwiches and traditional Italian baked goods by Pastry Chef Jessica Weiss.